How The Surface Of Stainless Steel Has Long-term Antibacterial Ability?

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According to related reports, Dong Hanshan, a professor of surface engineering at the School of Metallurgy and Materials of Mingham University, recently developed a technology that can make the surface of stainless steel have antibacterial ability for a long time. This new technology uses "active screen plasma" technology to "diffuse" silver, nitrogen and carbon into the surface of stainless steel to achieve a sustainable antibacterial effect. Compared with the previous technology that uses silver for antibacterial treatment, it is only "coating" or "coating" on the surface of stainless steel. After repeated use and cleaning and disinfection, it is easy to cause scratches or damage to the antibacterial surface. Not only does the technology improve the durability of the antibacterial to a certain extent, but it is also less prone to wear during cleaning or disinfection.